Stations Package
P r e - R e c e p t i o n
Display of Assorted Domestic Cheeses
Artistically Presented with Seasonal Fresh Fruit and Assorted Crackers
Passed Hors d’oeuvres
Selection of Five Hors d’oeuvres from Category A or B or C
~
C h a m p a g n e T o a s t
~
B u f f e t D i n n e r P r e s e n t a t i o n
Salad
(Choice of One)
Mixed Greens Salad with Pear Tomatoes, Goat Cheese and Balsamic Vinaigrette
Classic Caesar Salad with Shaved Reggiano Cheese
Pasta Station
(Choice of Two)
Pastas: Penne, Linguine, Cheese Tortellini
Sauces: Marinara, Pesto, Alfredo
(Served with Grated Parmesan Cheese and Garlic Bread)
Carving Station
(Choice of Two)
Roasted Pork Loin with Cider Apple Compote
Roast Breast of Turkey with Natural Gravy
Virginia Smoked Ham with Pineapple Chutney
Roasted Top Sirloin with Red Wine, Thyme Demi Glaze
Prime Rib of Beef with Natural Au Jus
Roasted Tenderloin of Beef with Wild Mushroom Demi Glaze
Accompaniments
(Choice of One)
Creamy Mashed Potatoes
Roasted Red Bliss Potatoes
Mixed Wild Rice
~Served with Chef’s Selection of Seasonal Vegetables & Warm Bread~
Dessert
Garnished Client Provided Wedding Cake
Artistically Presented with Raspberry Coulis and Seasonal Fresh Berries
Coffee and Tea Service
$68 .00 per Person
Prices per person are subject to 18% taxable house charge (not a gratuity) and MA State sales tax.
Display of Assorted Domestic Cheeses
Artistically Presented with Seasonal Fresh Fruit and Assorted Crackers
Passed Hors d’oeuvres
Selection of Five Hors d’oeuvres from Category A or B or C
~
C h a m p a g n e T o a s t
~
B u f f e t D i n n e r P r e s e n t a t i o n
Salad
(Choice of One)
Mixed Greens Salad with Pear Tomatoes, Goat Cheese and Balsamic Vinaigrette
Classic Caesar Salad with Shaved Reggiano Cheese
Pasta Station
(Choice of Two)
Pastas: Penne, Linguine, Cheese Tortellini
Sauces: Marinara, Pesto, Alfredo
(Served with Grated Parmesan Cheese and Garlic Bread)
Carving Station
(Choice of Two)
Roasted Pork Loin with Cider Apple Compote
Roast Breast of Turkey with Natural Gravy
Virginia Smoked Ham with Pineapple Chutney
Roasted Top Sirloin with Red Wine, Thyme Demi Glaze
Prime Rib of Beef with Natural Au Jus
Roasted Tenderloin of Beef with Wild Mushroom Demi Glaze
Accompaniments
(Choice of One)
Creamy Mashed Potatoes
Roasted Red Bliss Potatoes
Mixed Wild Rice
~Served with Chef’s Selection of Seasonal Vegetables & Warm Bread~
Dessert
Garnished Client Provided Wedding Cake
Artistically Presented with Raspberry Coulis and Seasonal Fresh Berries
Coffee and Tea Service
$68 .00 per Person
Prices per person are subject to 18% taxable house charge (not a gratuity) and MA State sales tax.
© 2011 The Brookside Club. All rights reserved.